Pâtisserie Coco is a bakery based in Chinatown Montreal, specialized in the confection of Hong Kong-style buns, pastries, breads, cakes and drinks. A large kitchen on-site churns out hundreds of baked goods everyday for the utmost freshness.
Come in, grab a tray and a pair of clips, and make your way around the bakery to choose what you want! We will box and bag your purchase at the cash counter.
Try our famous Hong Kong egg tarts (dan tat), Pineapple buns (bo lo bao), BBQ Pork buns (char siu bao) and Cocktail buns (gei mai bao), among many more. And don't forget our must-try Hong Kong milk tea (nai cha) and most refreshing Hong Kong lemon tea (ling cha)!
Lots of variety and great value of pastries, buns, bubble tea, cakes, including warm food.
Great Hong Kong style bakery! Lots of variety and good prices. The egg tarts are my favorite
Every single option on the menu is delicious , fresh and made on the spot. Highly recommend this place when you are in the area.
It's our first time visiting, and trying this type of tea. And it was refreshing.